Native Immunoglobulin G (IgG)
- Product No.NPA544Ga01
- Organism SpeciesChicken (Gallus) Same name, Different species.
- SourceNatural extract
- HostGallus
- Subcellular LocationSecreted
- Predicted Molecular Massn/a
- Accurate Molecular Massn/a(Analysis of differences refer to the manual)
- Buffer FormulationPBS, pH7.4, containing 0.01% SKL, 1mM DTT, 5% Trehalose and Proclin300.
- TraitsFreeze-dried powder
- Purity> 90%
- Isoelectric Pointn/a
- ApplicationsPositive Control; Immunogen; SDS-PAGE; WB.
- Download Instruction Manual
- UOM 10µg50µg 200µg 1mg 5mg
-
FOB
US$ 66
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For more details, please contact local distributors! US$ 332
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For more details, please contact local distributors! US$ 2490
For more details, please contact local distributors!
FORMULA of the Native Immunoglobulin G (IgG)
USAGE of the Native Immunoglobulin G (IgG)
Reconstitute in PBS or others.
STORAGE of the Native Immunoglobulin G (IgG)
Avoid repeated freeze/thaw cycles. Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
STABILITY of the Native Immunoglobulin G (IgG)
The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
INCREMENT SERVICES
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