Polyclonal Antibody to Target Of The Antiproliferative Antibody 1 (TAPA1)

CD81; S5.7; TAPA1; TSPAN28; Tetraspanin 28; Target Of Antiproliferative Antibody 1; 26 kDa cell surface protein TAPA-1

  • Polyclonal Antibody to Target Of The Antiproliferative Antibody 1 (TAPA1) Packages (Simulation)
  • Polyclonal Antibody to Target Of The Antiproliferative Antibody 1 (TAPA1) Packages (Simulation)
  • Polyclonal Antibody to Target Of The Antiproliferative Antibody 1 (TAPA1) IHC Images
  • PAB160Hu01.jpg Figure. Western Blot; Sample: Recombinant TAPA1, Human.
  • Polyclonal Antibody to Target Of The Antiproliferative Antibody 1 (TAPA1) Figure. Western Blot; Sample: Lane1: U87MG cell lysate; Lane2: RAW264.7 cell lysate; Lane3: Rat Spinal cord lysate
    Primary Ab: 3µg/ml Rabbit Anti-Human TAPA1 Antibody
    Second Ab: 0.2µg/mL HRP-Linked Caprine Anti-Rabbit IgG Polyclonal Antibody
    (Catalog: SAA544Rb19)
  • Polyclonal Antibody to Target Of The Antiproliferative Antibody 1 (TAPA1) WB Image
  • Certificate ISO9001: 2008, ISO13485: 2003 Registered

SPECIFITY of the Polyclonal Antibody to Target Of The Antiproliferative Antibody 1 (TAPA1)

The antibody is a rabbit polyclonal antibody raised against TAPA1. It has been selected for its ability to recognize TAPA1 in immunohistochemical staining and western blotting.

USAGE of the Polyclonal Antibody to Target Of The Antiproliferative Antibody 1 (TAPA1)

Western blotting: 0.01-3µg/mL;
Immunohistochemistry: 5-20µg/mL;
Immunocytochemistry: 5-20µg/mL;
Optimal working dilutions must be determined by end user.

STORAGE of the of the Polyclonal Antibody to Target Of The Antiproliferative Antibody 1 (TAPA1)

Store at 4°C for frequent use. Stored at -20°C in a manual defrost freezer for two year without detectable loss of activity. Avoid repeated freeze-thaw cycles.

STABILITY of the Polyclonal Antibody to Target Of The Antiproliferative Antibody 1 (TAPA1)

The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

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