Active Bone Sialoprotein (BSP)

IBSP; Bsp; BspII; SpII; Integrin-Binding Bone Sialoprotein; Cell-binding sialoprotein; Bone sialoprotein 2

  • Active Bone Sialoprotein (BSP) Packages (Simulation)
  • Active Bone Sialoprotein (BSP) Packages (Simulation)
  • APB092Hu62.jpg Figure. SDS-PAGE
  • Certificate ISO9001: 2008, ISO13485: 2003 Registered

ACTIVITY TEST of the Active Bone Sialoprotein (BSP)

Bone sialoprotein (BSP) is a key non-collagenous protein found primarily in the bone matrix and dentin. Synthesized by osteoblasts, osteocytes, and odontoblasts, it plays a critical role in initiating and regulating bone mineralization by promoting hydroxyapatite crystal formation. BSP contains an RGD sequence that facilitates cell attachment through integrin binding, influencing osteoclast activity and bone remodeling. Its expression is also strongly associated with cancer metastasis to bone. BSP directly interacts with and binds to MMP2, enhancing its proteolytic activity to degrade the extracellular matrix.To detect the activity of recombinant BSP, a functional ELISA assay was performed to evaluate the interaction between recombinant human BSP and recombinant human MMP2.Briefly, biotin-linked BSP were diluted serially in PBS, with 0.01% BSA (pH 7.4). Duplicate samples of 100µl were then transferred to MMP2-coated microtiter wells and incubated for 1h at 37℃. Wells were washed with PBST 3 times and incubation with Streptavidin-HRP for 30min, then wells were aspirated and washed 5 times. With the addition of substrate solution, wells were incubated 15-25 minutes at 37℃. Finally, add 50µl stop solution to the wells and read at 450nm immediately. The binding activity of BSP and MMP2 was shown in Figure 1, the EC50 for this effect is 0.22 µg/mL.

USAGE of the Active Bone Sialoprotein (BSP)

Reconstitute in 10mM PBS (pH7.4) to a concentration of 0.1-1.0 mg/mL. Do not vortex.

STORAGE of the Active Bone Sialoprotein (BSP)

Avoid repeated freeze/thaw cycles. Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.

STABILITY of the Active Bone Sialoprotein (BSP)

The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

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