Recombinant Fatty Acid Binding Protein 5 (FABP5)
E-FABP; EFABP; PA-FABP; PAFABP; Fatty Acid Binding Protein 5, Epidermal; Psoriasis-Associated; Epidermal-type fatty acid-binding protein; Psoriasis-associated fatty acid-binding protein homolog
- Product No.RPB985Po01
- Organism SpeciesSus scrofa; Porcine (Pig) Same name, Different species.
- SourceProkaryotic expression
- HostE.coli
- Endotoxin Level<1.0EU per 1µg (determined by the LAL method)
- Subcellular LocationCytoplasm
- Predicted Molecular Mass18.6kDa
- Accurate Molecular Mass19kDa(Analysis of differences refer to the manual)
- Residues & TagsMet1~Glu132 with N-terminal His Tag
- Buffer Formulation100mMNaHCO3, 500mMNaCl, pH8.3, containing 1mM EDTA, 1mM DTT, 0.01% SKL, 5% Trehalose and Proclin300.
- TraitsFreeze-dried powder
- Purity> 97%
- Isoelectric Point6.6
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Applications
Positive Control; Immunogen; SDS-PAGE; WB.
If bio-activity of the protein is needed, please check active protein. - Download Instruction Manual
- UOM 10µg50µg 200µg 1mg 5mg
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FOB
US$ 196
For more details, please contact local distributors!US$ 490
For more details, please contact local distributors! US$ 980
For more details, please contact local distributors! US$ 2940
For more details, please contact local distributors! US$ 7350
For more details, please contact local distributors!
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Packages (Simulation)
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Packages (Simulation)
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SDS-PAGE
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ISO9001: 2008, ISO13485: 2003 Registered
SEQUENCE of the Recombinant Fatty Acid Binding Protein 5 (FABP5)
USAGE of the Recombinant Fatty Acid Binding Protein 5 (FABP5)
Reconstitute in ddH2O to a concentration of 0.1-1.0 mg/mL. Do not vortex.
STORAGE of the Recombinant Fatty Acid Binding Protein 5 (FABP5)
Avoid repeated freeze/thaw cycles. Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
STABILITY of the Recombinant Fatty Acid Binding Protein 5 (FABP5)
The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
INCREMENT SERVICES
Endotoxin Removal Kit
BCA Protein Quantification Kit
Protein Labeling Customized Service
Molecular Mass Marker for Protein
Recombinant Protein Customized Service
Monoclonal Antibody Customized Service
Polyclonal Antibody Customized Service
Protein Activity Test Experiment Service
Immunoprecipitation (IP) Experiment Service
Buffer
Endotoxin Removal Kit II
Real Time PCR Experimental Service
Spike RBD Protein (S-RBD)
Protein G
Protein A
Related products
| Catalog No. | Organism species: Sus scrofa; Porcine (Pig) | Applications (RESEARCH USE ONLY!) |
| RPB985Po01 | Recombinant Fatty Acid Binding Protein 5 (FABP5) | Positive Control; Immunogen; SDS-PAGE; WB. |
| PAB985Po01 | Polyclonal Antibody to Fatty Acid Binding Protein 5 (FABP5) | WB; IHC; ICC; IP. |