Polyclonal Antibody to Pepsin (PP)

  • Polyclonal Antibody to Pepsin (PP) Packages (Simulation)
  • Polyclonal Antibody to Pepsin (PP) Packages (Simulation)
  • Certificate ISO9001: 2008, ISO13485: 2003 Registered

SPECIFITY of the Polyclonal Antibody to Pepsin (PP)

The antibody is a rabbit polyclonal antibody raised against PP. It has been selected for its ability to recognize PP in immunohistochemical staining and western blotting.

USAGE of the Polyclonal Antibody to Pepsin (PP)

Western blotting: 0.2-2µg/mL;1:250-2500
Immunohistochemistry: 5-20µg/mL;1:25-100
Immunocytochemistry: 5-20µg/mL;1:25-100
Optimal working dilutions must be determined by end user.

STORAGE of the of the Polyclonal Antibody to Pepsin (PP)

Store at 4°C for frequent use. Stored at -20°C in a manual defrost freezer for two year without detectable loss of activity. Avoid repeated freeze-thaw cycles.

STABILITY of the Polyclonal Antibody to Pepsin (PP)

The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

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Related products

Catalog No. Organism species: Sus scrofa; Porcine (Pig) Applications (RESEARCH USE ONLY!)
PAA632Po01 Polyclonal Antibody to Pepsin (PP) WB; IHC; ICC; IP.
LAA632Po71 Biotin-Linked Polyclonal Antibody to Pepsin (PP) WB; IHC; ICC.
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