Polyclonal Antibody to Acid Sphingomyelinase (ASM)

SMPD1; NPD; SMase; aSMase; Sphingomyelin Phosphodiesterase 1,Acid Lysosomal; Simply Sphingomyelinase

  • Polyclonal Antibody to Acid Sphingomyelinase (ASM) Packages (Simulation)
  • Polyclonal Antibody to Acid Sphingomyelinase (ASM) Packages (Simulation)
  • Polyclonal Antibody to Acid Sphingomyelinase (ASM) DAB staining on IHC-P; Samples: Human Cerebrum Tissue; Primary Ab: 20μg/ml Rabbit Anti-Human ASM Antibody Second Ab: 2µg/mL HRP-Linked Caprine Anti-Rabbit IgG Polyclonal Antibody (Catalog: SAA544Rb19)
  • PAB360Hu01.jpg Figure. Western Blot; Sample: Recombinant ASM, Human.
  • Polyclonal Antibody to Acid Sphingomyelinase (ASM) Figure. Western Blot; Sample: Mouse Brain Tissue.
  • Certificate ISO9001: 2008, ISO13485: 2003 Registered

SPECIFITY of the Polyclonal Antibody to Acid Sphingomyelinase (ASM)

The antibody is a rabbit polyclonal antibody raised against ASM. It has been selected for its ability to recognize ASM in immunohistochemical staining and western blotting.

USAGE of the Polyclonal Antibody to Acid Sphingomyelinase (ASM)

Western blotting: 0.01-2µg/mL;
Immunohistochemistry: 5-20µg/mL;
Immunocytochemistry: 5-20µg/mL;
Optimal working dilutions must be determined by end user.

STORAGE of the of the Polyclonal Antibody to Acid Sphingomyelinase (ASM)

Store at 4°C for frequent use. Stored at -20°C in a manual defrost freezer for two year without detectable loss of activity. Avoid repeated freeze-thaw cycles.

STABILITY of the Polyclonal Antibody to Acid Sphingomyelinase (ASM)

The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

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